What A Dump

It’s that time again, the time when if you don’t pull the mental chain your brain will back up and then you’ll have to get out the big plunger.

Misunderstanding

You’ll recall my recent discussion on non-dairy butter, not the concept but that the package read “butter.” Not “plant butter,” not “soy butter,” not “butter tasting butter substitute,” but “butter.” I guess I have a wider readership than even I could have imagined. Shortly after that post – ummm – posted the ACLU filed suit against Arkansas claiming the state’s new labeling law stipulating that only meat can be called meat, only milk can be called milk, only rice can be called rice, and presumably only butter can be called butter violates the manufacturers’ of the ersatz products free speech. Hmm. Now this is just a thought, but if American chicken and hog farmers actually came up with green eggs and ham and attempted to market them as “broccoli” and “kale” would that same ACLU step in to protect them?

Although I don’t like it and have said so, there is no stopping American stores from running back to school sales in July. I’m sorry but in my mind that is just way too early. And I’ve been one of those parents with a calendar on the kitchen wall crossing off the days until those kids go back to school! But I get it, it’s a once a year marketing opportunity and they have to make hay, or money, while the sun shines. But now I have a real issue with those stores. Two days ago I was in the local supermarket and at the end of the “seasonal” aisle where all the back to school items were located was a big display of Halloween candy. Come on now!

This morning a man was stopped at the local airport for carrying a loaded gun in his carry on bag. It was the 23rd such seizure this year. Today is the 210th day of 2019 so a little more frequently than once every 10 days somebody is trying to sneak a gun into the secure area of the airport. Ours is not a particularly large airport with about 400 departures a day. I can’t imagine what TSA agents at a big airport find. I said those people carrying weapons are trying to sneak a gun past security. They claim they “forgot” the gun was in their carryon or they “had it when they were at the range last week.” Did they really? Did they really bring their travel carryon to the range last week? The gun confiscated this morning had 14 bullets in the clip, the clip in the gun, and an additional bullet in the chamber. Doesn’t seem like something one could, or should “forget.”

The lawyers at Publishers Clearing House are really good. You’re not going to see them okay an ad that calls margarine butter, I mean that says “You are a winner!” No, they say you could be a winner or you might be holding the winning entry. They ain’t gonna get sued for stretching the truth. I got another one of those mailings last week. Not from PCH. From the dealership where I bought my car and have it serviced. That would be Car #2, not the daily driver although the last letter I got was in reference to my everyday vehicle. Car #1 is a ten year old Chevrolet Malibu and earlier this year the dealer sent me a notice that it was time to “exchange” that car for a new model. I agreed with them but when I went over to swap keys and registrations they really wanted me to exchange money for a new car! I knew all along they weren’t serious but I had to go over for a state inspection anyway so I thought I’d see how much I could get out of them. Not much it turned out. Last week’s letter was from a different dealer about a different car. I know it’s a marketing tool just like back to school sales in July but the letter says they need cars like mine to “fulfill special used vehicle requests.” This particular car is not a 10 year old Chevy. It’s a 20 year old Mazda Miata with not quite 31,000 miles. I bought it from this dealer and they have serviced it since it was in the internal combustion engine equivalent of diapers. They might very well have a request for such a car. But when they say “We would like to exchange your 2000 Mazda MX-5 Miata for any new or Certified Pre-Owned Mazda from our inventory,” I doubt their sincerity. But as fate would have it, Wednesday I have a service appointment there for that very car. I know just the new Miata in their inventory that would make a dandy exchange!

I feel better now that I held my occasional brain dump. Thank you for tolerating me. I’d be happy to exchange your new reading for my old writing any day!

Miata

Build Me Up, Margarine Cup?

Over the weekend I happened across a protracted online discussion regarding a new (to me) product by Melt (also new to me), uh, drum roll — butter (not new to me) (I thought).

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Apparently Melt’s “butter” is what us old guys call margarine. Except instead of corn, soybean, canola, or olive oil, it’s made of this year’s designer oils including coconut and sunflower.

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The discussion centered around that the product is labeled butter. Not butter substitute, not vegetable spread, not even “plant butter” ala Country Crock’s vegan spread. Butter. Unlike most of the European countries and Canada, the U.S. does not have a standard for what can be called milk, butter, or a variety of other dairy products. The “for” group pointed to almond milk, soy bacon, and veggie cheese. The “anti” group pointed to almond milk, soy bacon, and veggie cheese. The logic seems to be that each of those products specify its source in the product name and thus does not mislead the consumer.

Personally I have a problem with calling a non-dairy product butter, although I and millions of other carnivores do it routinely when we reach for that tastiest of all spreads, peanut butter. But again, peanut butter isn’t going to be mistaken for the stuff you create sauces with or turn to into cookies (peanut butter cookies, which also use butter butter, notwithstanding). We also confuse issues with the inaccurately named buttermilk, which unlike almond milk is not made with its modifier, and let’s not even talk about head cheese.

So what’s the solution to this confusion. If I had one I’d be chairman of a high powered, and high price, think tank, not writing a blog on a free domain. Maybe we should get back to calling things what they really are, like beef and pork and sausage. But then would even the most hard core meat eater go for “cow,” “pig,” and “your guess is as good as mine?”

 

Butter Me Up

While going though yesterday’s emails I skimmed past the one “What’s in Movie Theatre Popcorn Butter,” stopped, went back, and clicked. First, DON’T click on that if you like movie theater popcorn butter. And second, this post has nothing to do with movies, theaters, or popcorn. But that does leave butter. (Which apparently is more than you can say about movie theater popcorn butter.) (Ooops.)

Christmas is coming and shortly we’ll start seeing the television commercials they only trot out at holidays. Among these are the commercials for fragrances. You would think the only time anybody bought perfume for their feminine others is at Christmas, Valentine’s Day, and Mother’s Day. Come to think of it, you’d probably be right. Equally right would be the only time anybody buys colognes for dads is at Christmas and Father’s Day. (I’m specifying dads here because other than dads and granddads, the chance of having a male fragrance bought for any male without guilt ridden children with no idea what to get him is basically nonexistent even at these times of year.)

Something that has changed in the last few years is that men’s fragrances now don’t stop at what one splashes on one’s face. Today the fragrance world also includes men’s favorites for room freshening.

Leather, cedar, barbecue, and bacon scented air fresheners will also be heavily advertised in print, on line, and on air next month. These are the smells men like. One fragrancier boasts air fresheners named “Hunting Lodge,” “Distillery,” and “European Sports Car.” A major chain ‘mart’ has pizza scented freshener hanging next to the dangly pine trees. You can buy candles scented as gunpowder and pipe tobacco. Turkey leg and corn dog car scents threaten to replace “new car” and “ocean breeze” for on the road freshairness.

Hot dogs and pizza, even bourbon and tobacco are good smells. Nobody can argue against the ability of the smell of bacon crisping on the stove to stimulate the salivary glands. But do you want to smell that all day. Ok, maybe you do, but I don’t. I don’t want to smell bacon or bourbon, pizza or pipes, or heather or hotdogs everywhere I go. At the same time, even though I enjoy hanging out with my sensitive side, I don’t want lavender and chamomile following me around all day either. So what do I want my living room to be to my nose? Where can in turn for some smelly inspiration?

I spent almost 40 years working in hospitals, nursing homes, and colleges. All have their own unique … um … smells yet they’re all the same. Whether outside a patient room, a dorm room, or the C-Suite conference room, there will be a mix of bad coffee, sweat, fear, and a bodily function gone wrong. No, not there.

I love to be outside. In the summer I don’t really need a house. I’ll be at the pool, on the patio or on the road. In the winter I am very happy walking through snowflakes falling from the sky on a crisp morning. In between those seasons it can be rainy and windy and ugly but it’s also the best times to put the top down and test the limits of lateral suspension cruising down a country road speeding by the new colors of spring or the waning colors of fall. The sights of the seasons may be remarkable but the olfactory memories are of chlorine, charcoal, gasoline, road salt, and abused tires and clutches. Pass.

My personal favorite scents come from the kitchen. Starting with breakfast and sizzling sausage and brewing coffee. Ripe apples cut into super thin slices stirred into yogurt dusted with fresh grated nutmeg at lunch. Dinner with fresh lemon juice and balsamic dancing in the ripping hot pan around a perfectly cooked salmon. Now here are some a-list aromas. But no. They are special. They belong in the kitchen and the dining room. Not hung from the rear view mirror.

ButterSo what manly smell would I want hanging around me all day? Remember that movie theater popcorn butter that started this meandering missive? Yeah, that one. No, not that. But it’s close. It’s butter. Real butter, but the real butter melted in a hot pan when it just hits that perfect spot after the water has sizzled out of it but the browning hasn’t started and it gives off that unexpected nuttiness that lasts just a handful of seconds. That butter.

Take that scent and put it in a candle, hang it from a mirror, or spray it all around. Heck, do all three. Even the manliest of men will stop and sniff the air and know this is the way the world is supposed to smell.

And if that doesn’t work, well there’s always the popcorn.