Butter Me Up

While going though yesterday’s emails I skimmed past the one “What’s in Movie Theatre Popcorn Butter,” stopped, went back, and clicked. First, DON’T click on that if you like movie theater popcorn butter. And second, this post has nothing to do with movies, theaters, or popcorn. But that does leave butter. (Which apparently is more than you can say about movie theater popcorn butter.) (Ooops.)

Christmas is coming and shortly we’ll start seeing the television commercials they only trot out at holidays. Among these are the commercials for fragrances. You would think the only time anybody bought perfume for their feminine others is at Christmas, Valentine’s Day, and Mother’s Day. Come to think of it, you’d probably be right. Equally right would be the only time anybody buys colognes for dads is at Christmas and Father’s Day. (I’m specifying dads here because other than dads and granddads, the chance of having a male fragrance bought for any male without guilt ridden children with no idea what to get him is basically nonexistent even at these times of year.)

Something that has changed in the last few years is that men’s fragrances now don’t stop at what one splashes on one’s face. Today the fragrance world also includes men’s favorites for room freshening.

Leather, cedar, barbecue, and bacon scented air fresheners will also be heavily advertised in print, on line, and on air next month. These are the smells men like. One fragrancier boasts air fresheners named “Hunting Lodge,” “Distillery,” and “European Sports Car.” A major chain ‘mart’ has pizza scented freshener hanging next to the dangly pine trees. You can buy candles scented as gunpowder and pipe tobacco. Turkey leg and corn dog car scents threaten to replace “new car” and “ocean breeze” for on the road freshairness.

Hot dogs and pizza, even bourbon and tobacco are good smells. Nobody can argue against the ability of the smell of bacon crisping on the stove to stimulate the salivary glands. But do you want to smell that all day. Ok, maybe you do, but I don’t. I don’t want to smell bacon or bourbon, pizza or pipes, or heather or hotdogs everywhere I go. At the same time, even though I enjoy hanging out with my sensitive side, I don’t want lavender and chamomile following me around all day either. So what do I want my living room to be to my nose? Where can in turn for some smelly inspiration?

I spent almost 40 years working in hospitals, nursing homes, and colleges. All have their own unique … um … smells yet they’re all the same. Whether outside a patient room, a dorm room, or the C-Suite conference room, there will be a mix of bad coffee, sweat, fear, and a bodily function gone wrong. No, not there.

I love to be outside. In the summer I don’t really need a house. I’ll be at the pool, on the patio or on the road. In the winter I am very happy walking through snowflakes falling from the sky on a crisp morning. In between those seasons it can be rainy and windy and ugly but it’s also the best times to put the top down and test the limits of lateral suspension cruising down a country road speeding by the new colors of spring or the waning colors of fall. The sights of the seasons may be remarkable but the olfactory memories are of chlorine, charcoal, gasoline, road salt, and abused tires and clutches. Pass.

My personal favorite scents come from the kitchen. Starting with breakfast and sizzling sausage and brewing coffee. Ripe apples cut into super thin slices stirred into yogurt dusted with fresh grated nutmeg at lunch. Dinner with fresh lemon juice and balsamic dancing in the ripping hot pan around a perfectly cooked salmon. Now here are some a-list aromas. But no. They are special. They belong in the kitchen and the dining room. Not hung from the rear view mirror.

ButterSo what manly smell would I want hanging around me all day? Remember that movie theater popcorn butter that started this meandering missive? Yeah, that one. No, not that. But it’s close. It’s butter. Real butter, but the real butter melted in a hot pan when it just hits that perfect spot after the water has sizzled out of it but the browning hasn’t started and it gives off that unexpected nuttiness that lasts just a handful of seconds. That butter.

Take that scent and put it in a candle, hang it from a mirror, or spray it all around. Heck, do all three. Even the manliest of men will stop and sniff the air and know this is the way the world is supposed to smell.

And if that doesn’t work, well there’s always the popcorn.

Timely yet Priceless

Have you changed your clock back yet? If you’re somewhere where that happens, of course. If you’re not, then you shouldn’t have, so don’t now. I’m of two minds when it comes to these twice yearly time changes. Now the two minds aren’t I like it but I don’t like it. It’s the rule so I’m going to do it and not let my personal feelings intrude on my appropriate completion of this task. Like coming to a complete stop before making a right turn on red, particularly in the face of oncoming traffic. I might not like it but it’s what we’re supposed to do and not liking it out loud isn’t going to change that.

I don’t understand why Arizona doesn’t follow Daylight Savings Time. Hawaii, Guam, Puerto Rico, Samoa, and the US Virgin Islands don’t either but they’re isolated from the rest of the country so if they want to follow what their closest neighbors do, that makes sense. Arizona doesn’t. Oh sure, Arizonans didn’t have to wonder should I change my clock before I go to bed on Saturday or after I wake up on Sunday, but is that a fair exchange for being out of sync with their border state neighbors all summer long and tuning in for the 6:00 news an hour early for six months?

SlowClock

Anyway, my two minds are when to actually make the change. Nobody in their right mind is going to wake up at 2:00 am just to reset various timepieces. I certainly wouldn’t and I’m not necessarily that right in my mind. Besides, I not only wouldn’t but I couldn’t. I have other things to do when I change my clocks and I need to be alert which I certainly am not in the middle of the night. So that leaves the day before or the day after.

Typically I change my clocks before I go to bed. But not right before. If I waited till then I’d forget. So I change them when I think about it or hear or read a reminder. Usually that’s around 5 in the afternoon. That’s what time I changed them 2 days ago. Then for the next 6 hours I wondered every time I looked at a clock what time it really was. Since the computers and phones magically change themselves in the middle of the night I didn’t touch them. That meant that none of the clocks in the room matched the times on my cell phone and tablet which are my ever present recliner companions. And worse than that, the TV listings didn’t match the clock next to the TV. I’ve been changing my own clocks for over 40 years and I go through this dilemma twice a year every year. Next year I think I might wait until I wake up on Sunday to change them and see what happens.

By the way, tomorrow is a noteworthy if not outright special day for The Real Reality Show Blog. On November 7, 2011, I posted the first of now close to 600 posts. Except for a few months when I was in the intensive care unit at the local get well center, I got a post out every Monday and Thursday for six whole years – with an occasional off schedule day tossed in to keep you on your toes. And during all that, this amazing feat has been brought to you for nothing more than your energy to connect and your desire to read.

I want to thank you for your support and continued readership. It is only with that support that this blog is and always will be free. And worth every penny.

 

Pantsing Around

The last couple of days here have been the cold, rainy, dreary, generally not the kind of weather you want to go outside in unless you have to type of days you find when fall really turns into prep days for winter. So I’ve been practicing sitting around and relaxing since most of my days include “don’t go outside unless you have to” on the to do list.

Mostly I’ll read, write, or puzzle something out to bide my time on those inside days. Every so often I’ll turn on the television and see what I might have missed in prime time over the past few years by watching whatever new has hit the late afternoon/early evening syndication runs. I’ve discovered that I’m much too overdressed to be properly relaxed. Apparently the All-American male cannot relax with pants on. I missed that somewhere along the way.

In every sitcom on television today, there is a male character who barely crosses the threshold of his house before taking his pants off. These males range from youngster at the cusp of teendom, to teenager, to young adult, to middle aged parent, to grandfather. They are from struggling, middle class, well to do, and outright rich families from New York across America to California, of a variety of ethnic backgrounds. Their only common denominators are male-ism and being pantsless at home.

This concerns me. I never ran across this behavior in my personal experiences. I have often been in what I would otherwise consider a relaxing situation and I have always kept my pants on. I have observed other men from my own, older, and younger generations, and have never seen any of them kicked back on the sofa in boxers or briefs. Yet our television role models are dropping trou before they clear the front door. And not just in solitude. They do it and stay that way in front of wives, mothers, siblings, offspring, and on several occasions, delivery persons.

Don’t say that they’re only sitcom males and I shouldn’t be taking them seriously. Sitcoms are America. We may want to think that the hour long dramas are where Americans are really at but they aren’t. The dramas may be what we want to believe us to be. We want to be that deep, that inclusive, that concerned with the environment, current causes, and family. But we aren’t. As much as we want to be the Pearsons, deep down we know we’re really the Hecks.

Clearly I’ve been doing it wrong for a lifetime. And I’m afraid that as I’ve gotten this far in my life I’m too old to change and will continue relaxing with all of my clothes on. I know, I’m bucking convention here but I can’t see myself any other way. And I sincerely hope it doesn’t offend any of you to know that as I’m typing this, I’m wearing pants.

 

A Fish Tale

Yesterday I had a sandwich for lunch. You know, I started a post a couple of weeks ago almost just like that. Well, I like sandwiches. Hmm. I started a post a couple of years ago almost just like that. Now that I think about it, I’ve probably started a post about sandwiches every couple of months. Anyway, the one a couple of years was mostly about sandwiches in general and how generally universal they are. And universally general while we’re at it. The one from a couple of weeks ago was about a specific sandwich, the grilled cheese. I mentioned in that one that I hadn’t had many grilled cheese sandwiches growing up but I never said what I had growing up, sandwichly speaking. I thought of them yesterday while I was sandwiching.

To make a short story long, yesterday I had a sardine sandwich. Go ahead. Sardines often generate that kind of response. It’s ok, we’re used to it. I happen to like sardines. More often than not, I’ll have fresh sardines that I’ve roasted and served with a light pasta. But every now and then I’ll grab a tin of sardines in olive oil or mustard and plunk them on a hearty rye bread. Yum.

But how does one who didn’t grow up in Sardinia grow up to enjoy sardines. Thanks to Napoleon (you know, that Bonaparte fellow, yeah, that one), and my father. Napoleon got things going by having them canned for the first time. My father got me going on them by sharing his sandwiches with me. To clarify, the fish Napoleon had stuffed into glass jars were probably real sardines and more closely related to the fresh variety that I have for dinner. The sardines that my father ate were probably a variety of herring which seems to be the sardine standard (or standard bearer) in North America.

So yesterday, when I had that sardine sandwich, it got me thinking of those sandwiches that I had as a sandwich impressionable youth. Sardines weren’t the only sandwiches I had that weren’t grilled cheese. While others might have been developing their sandwich palettes on grilled cheese, peanut butter and jelly, and ham and cheese, I was growing up on sardines, roast chicken on whole wheat, and fried pepper sandwiches.

I see your confused faces. You understand chicken; you accept that some people eat sardines between slices of bread. But peppers? Aren’t peppers a condiment to add to something else. Not always. On Fridays, a meatless day in our household, my father would fry thick slices of large green and red bell peppers, yellow and green mild banana peppers, and yellow hot banana peppers in olive oil and slap these on any hearty bread (rye, wheat, Italian). Oh, that mix of heat and the bread oozing flavored oil. Italian yum!

I’m sorry but that’s going to have to be it for food posts for a while. Every time I write something like this I get hungry and go eat again. I’ve gain 4 pounds this month and we still have Halloween coming! Now I have to go to the store and get some banana peppers.

 

It’s Beginning To…

I was out shopping yesterday. Shopping is probably overstating it. I went out to pick up a prescription so it wasn’t like I was planning a spree complete with breakfast out, a break somewhere around mid-day, and tea and scones before wrapping things up and heading home with my packages. My plan was to pour the rest of the morning coffee into a travel mug, shoot down the road to the pharmacy while sucking down the leftover sludge, run past the drive up window to retrieve aforementioned prescription, then head for home where fresh, follow up coffee should be ready for the next cup.

That was the plan. And it would have worked if there hadn’t been a 3 car line in the drive through. Blame it on the rain. So I pulled into one of the every spot open in the lot spots, reinforced myself with an extra glug of caffeinated dregs, and headed inside.

I could have still stayed close to my original plan and been home before the car heater had a chance to actually heat except for the aisle that I had to walk through to get to the prescription counter. The seasonal merchandise. And the season of the hour is …… Christmas.

I can’t help it but I am a Christmas Junk Junky. If it sparkles, I will stare at it. If it blinks and flashes, my eyes will follow it. And if it has a “Try Me!” button, I’ll try it. It doesn’t matter if it’s a multicolor LED light set, a winter scene in motion snow globe, or a plush flamingo singing “Santa Baby.”

SantaBabyI must have bought the last one of those 6 or 7 years ago because I haven’t seen one since. Yes, I’m the one who’s one aisle over pushing all the buttons and laughing like I’ve just seen A Charlie Brown Christmas for the first time. (That reminds me, It’s the Great Pumpkin Charlie Brown will be on ABC this Sunday at 8.) (In case you were wondering.)

I know, for the last 6 years I’ve harped on how stores rush every season, unveiling this Christmas’s hottest toy before last Easter’s leftover remote control hopping bunny can make it to the clearance bin, but all is forgiven (temporarily) while I read the cards’ inside inscriptions or check out the dancing Santa and elves. If Christmas brings out the kid in us, it does doubly so on me. In me?

Then I realized I hadn’t even bought Halloween candy and came to my senses. As long as I was inside the store I picked up a little supply of candy for next week’s treats. I rarely get trick or treaters where I am but just in case I wanted to have something on hand. Besides, the Halloween stuff is such a great size for when you want just a bite. But it will never beat red and green M&M candies in a motorized nutcracker dispenser. Um, yeah. I got one of those, too.

 

Leafed by the Side of the Road

Yesterday, for the fourth time this month I took the little car out of the garage, dropped the top, donned a pair of polarizing sunglasses (one lens Democrat, the other Republican), grabbed the real camera, and set out in search of autumnal magic, fall leaves. And for the fourth time I was disappointed.

The first time, which happened to be the 1st, I wasn’t surprised that not many trees had shifted from their summery green foliage. On the second Sunday I saw some yellowing and was given hope that the following week would be more colorful. Last week’s attempt fell in the middle of what the TV weather forecasters predicted to be the peak for color. The only red I saw was the car’s paint job. (In fairness I should have expected no colored leaves since I was going on a weather person’s prediction. After all, these were the same people who brought us “partly cloudy.”)

But yesterday’s disappointment hit a little on the hard side. There’s only one Sunday left to October. If the foliage is still as dull then as it had been I fear I may not see another leaf as pretty as on a fall tree, given that my medical history and its corresponding future are as uncertain as weather forecasting. (My long range plan is to live to at least 100. I tell my daughter that every chance I get so she won’t get to thinking that she’ll be able to live into her golden years off her inheritance. Of course only I know it’s really because if I were to drop dead tomorrow she’d only be able to live comfortably until next Thursday, so my only chance of not disappointing her in that regard is to grow so old that she herself will be old enough that she forgets that she has anything coming to her.)

It’s been an exceptionally warm fall so far this year. If you are to believe the Farmer’s Almanac (and why shouldn’t you?) it will stay above average in temperature until the week before Thanksgiving, much too late for fall foliage festivities. I don’t know if it’s the extended warm weather causing the poor color spectacle. Those pesky weather people who two weeks ago said it wouldn’t are now saying it is. But then in the past, they have said disappointing color was because it got too cold too soon. Other years it was too dry. During still others, too much rain was the cause for a dull fall.

Leaves100909

Last good color I shot, October 2009

To be perfectly honest, I haven’t seen a really vibrant fall for some years now. I suppose the easy thing to blame it on would be climate change. That seems to be a good reason for just about anything we aren’t happy with climatically speaking. Which makes perfect sense since in the truest sense of it, any change in the air can be defined as climate change. Unfortunately we actually believe we can do something about it.

The hardest thing for us to accept is recognizing that yes, people do things that aren’t good for the environment but that the environment is going to change anyway. That’s not to say that we shouldn’t be respectful of the environment and do what is good and healthy for it and for us. It is to say though that eventually, the world’s history is going to catch up with it and there are going to be changes that we aren’t responsible for and that we can’t do anything about.

As hard as it is for us and our egos to accept, we aren’t in charge here. The world came before us and had its routine well established before we propelled our first ozones into the ozone. It’s been hot, it’s been cold, it was covered in ice and covered in water. We are here at its invitation and are welcomed to ride the rides while we are here but that’s as far as it is willing to go.

This year’s colors might not be to my liking and that’s going to have to be ok. Colorful or not, the leaves will drop, spring will be back and new ones will bud on the trees. Next fall I’ll again look forward to a day when I can aim my camera at the beauty of the fall foliage.

Until then, like yesterday, I’ll just enjoy the ride.

 

…making all his nowhere plans…

Recently a friend asked me what I think of when I go to bed. An odd question not quite in the same category as what’s your sign and certainly more thought provoking than what’s your favorite color.

Since I go to bed alone I most often think alone thoughts. You know, “sigh, another night alone.” Now alone isn’t necessarily alone in bed. I much more often think of being alone as being the only one in the apartment than of being the only one in the bed. Of course it’s nice to have somebody care so much that they share their whole body with you but it’s nicer when somebody shares their whole person. But that’s the philosophical me. It took a while to learn that and I’m ok with it even if the bodily me would like to feel another body next to it sometimes. But I think not having someone in the same house is a more profound kind of alone.

They say there’s a big difference between being alone and being lonely. I’m pretty sure those people were never really alone for any length of time. You can talk to someone every day, you can see people during all the waking hours, you can have someone nearby, but those will never take the place of sharing space. When you go through days of going to bed at night never having another person to check in on, never having someone to say goodnight to, knowing if something happened nobody is there to say “it’s going to be ok,” that’s being alone. And if you don’t think that’s also being lonely, you haven’t not had someone to say goodnight to on a regular basis.

I can’t imagine anybody who lives alone who hasn’t thought about what happens if something happens. Is that just part of being alone? Or lonely?

Oh well.

And I Helped

A little boy was playing in his yard when he tripped and cut his knee. His sister heard him crying and ran out to him where she started crying too. Their mother, hearing the commotion, goes out to check on them and finds both of them wailing but only he seems to be hurt.

She picks him up and tells him, “We’ll just go inside and clean you up and put a bandage on that and you’ll be good as new.” She turns to her daughter and asks, “And what happened to you?”

“Nothing Mom. I’m just helping him cry.”

Not to get preaching or anything but we could learn a lot from those two. Like the sister, we’re always willing to join in and help out when disaster strikes. We only need to look at 3 hurricanes and a wildfire in a little over a month to confirm that.

But just like those young siblings, unless we see blood we’re more likely to push, shove, pinch, and otherwise cause the pain of our brothers and sisters. We only need to look at any morning’s headlines to confirm that.

Nuclear testing is back in the news after a 40 year hiatus. Casting couches are indeed as stereotypical as we were led to believe 50 years ago. Trump haters are still hating Trump supporters and Trump supporters are still hating Trump haters. Boyfriends with PFAs are killing girlfriends. Parents are killing children, presumably after bandaging their cut knees. A new record for mass killings was set. Football players want to become social compasses. Football owners want to be richer. A young police officer was shot in an ambush in New Orleans. Almost nobody outside of New Orleans knew a young police officer was shot in an ambush in New Orleans.

On the environmental front, the Yellowstone super volcano may erupt soon. It could mean the end of the world.(Really, check out the article at Country Living.) But if it doesn’t destroy life as we know it, maybe we could take this opportunity to be nice to each other before a disaster happens.

 

A Cheesy Story

Yesterday I made a grilled cheese sandwich for lunch. For me that’s a rare treat. I used to do a grilled cheese, with or without tomato soup, almost weekly for years. And years. And even some more. Now I make one a couple of times a year.  I have a complicated relationship with grilled cheese.

Grilled cheese doesn’t hold one of those warm, fuzzy spots youth’s memory. I’m sure my mother made them but I don’t have a real recollection of them. I do remember eating grilled cheese at my elementary school cafeteria. Mostly I remember them being greasy.

I remember in college grilled cheese hitting a new level. There the cafeteria put ham or turkey with it! Who knew? And, I discovered with the help of some aluminum foil and the iron my mother insisted I have in my dorm room that I could prepare a nutritious and alcohol absorbing pre-weekend snack. Even considering the food service’s meaty additions, college level grilled cheese was more utilitarian than culinarian.

I remember making grilled cheese for my daughter. But I can’t say they were the things of lifelong memories. They were mostly things that could be thrown together quickly between her dismissal time and band practice.

Throughout my childhood, my young adulthood, and my adult me’s child’s childhood, grilled cheese was just there. It wasn’t until many years later that grilled became more than a pasteurized processed cheese product between two slices of bread.

In March of 2015, after a 4 month long hospitalization, I was admitted to rehab to learn how to walk again. For the next several weeks I went through physical therapy seven days each week working to the day that I could shuffle my own way out of there. To make a long story short, eventually the day came when my doctor said I could be discharged soon. But first, for lack of a better way to put it, I had to pass several tests. Among them I was to prepare my own hot lunch. I was given two to pick from. I don’t remember the other choice but I picked the grilled cheese sandwich.

GrilledCheeseIt took a while, but eventually I had the required pasteurized processed cheese product, two slices of bread, and a stick of butter on the table in front of me. I assembled them into a reasonable sandwich like fashion and placed it into the medium hot pan on the very hot stove. About 4 minutes later I divided the sandwich into two triangles and passed one to the occupational therapist who had been watching my poor imitation of Jeff Mauro. Three days after that I was propelling my walker to the entrance of the rehab unit where, per hospital policy, I was transferred to a wheelchair to the outside world.

Now every time I make a grilled cheese sandwich I think of those days in that unit, trading half of a sandwich for my freedom. And that’s why I now make grilled cheese only a couple if times a year. Yeah, I guess it’s not that complicated.

 

When A Door Closes

This past weekend I was getting out of the car when I realized car doors don’t close right, the kind of light bulbs that last ten years don’t last ten years, and computers ask questions they have no intention of doing anything with about. I also realized these are all first world problems but, well frankly, those are the kinds of problem I most encounter.

Let’s look at those cars doors. Every other door in the (first) world either opens or closes. Most exterior and interior house doors have latches or knobs and you push them open and they stay open or fasten them closed and then stay closed. Some even have pneumatic or motorized closers that close them for you, and thus a name that has nothing to do with baseball. Refrigerator doors have those magnetic strips that run the complete inner rim of the door with the expressed purpose of making certain the door, when not opened, is indeed closed. An entire industry has been created around the process of opening and closing garage doors. The point is that most all doors in most all buildings are mostly always open or always closed unless you take steps to leave them partially opened (or, for the half empty types, partially closed).

Car doors are a different breed. Yes car doors have a latching mechanism that ensures the door remains in the closed position until you take steps to open it (a perfectly reasonable expectation of a car door when travelling down the highway at 15 miles over the posted speed limit), but only the car door has taken pains to provide the user with a position not open yet not quite closed (and a quite unreasonable position on that same highway). So often are these doors in this position that car manufacturers have taken steps to alert the driver that a door is not completely closed by means of a warning light on the dash panel. Would it not be a more reasonable resolution to take steps to make a door that closes completely? Perhaps the car makers should get together with the refrigerator makers.

Now, speaking of lights, I have this pole lamp in the corner of my living that has graced the corner of this living room, the previous living room, a family room, and a room that once had aspirations of being a den but became a nursery instead. As you can see, it’s a versatile and, at least in my opinion, an attractive light. I bought it about 15 years ago. I almost didn’t buy it. It was pricey for the time and for its type and that, I was told, was due to the light’s lamp. Lamp’s light? It has (had) a most usual bulb that looks like a miniature fluorescent tube that had the added bonus of a built in dimming mechanism. I questioned this arrangement, not to mention the price, before making the purchase. I was assured that the dimmer worked as well in the home as in the showroom, that indeed it was expensive and when it comes time to replace the bulb it too will be expensive, but that its bulb would last at least 10 years if not longer.

Well indeed it was expensive but it worked as advertised and its bulb lasted more than the claimed 10 years. I use the past tense here because after those ten and half again more years the bulb has given its all. I never found out if the replacement bulb is expensive because when I went to buy said replacement bulb I was told that “they haven’t made those for at least ten years now, but, who knows, maybe you can find something on the Internet.”

So to home I went, in my car with the now fully closed doors, fired up the old desktop computer and thought I’d check my email before beginning my what would probably be fruitless search for a miniature, dimmable, fluorescent light bulb. A message from my doctor’s hospital organization was there telling me I had a message on their server. (If they can send me a message that says I have a message why can’t they just send me the message? That may be Thursday’s post.) So I signed on to their server with my user name and super secret password and was immediately presented with a pop up window asking me if I want my browser to remember my super secret password. I suppose so I was not confused by this question I was presented with multiple choice answers. — Yes — Not Now — Never —  And as I do every time I am asked that same question entering that same site I select “Never.”

And then I wonder…we can’t even make doors that close all the way and I expect a computer to understand the concept of never.